Case Study
Climate change has led to increased instability in weather patterns that impact the productivity of farms and availability of fish around the world. This instability can have a severe impact on the people who depend on those resources for food.
Our partner in Cambodia, Development and Partnership in Action (DPA) trains and mentors indigenous farmers on how to increase food security through organics and careful management of the environment and natural resources such as water. Programme participants are transitioned into more sustainable and healthy farming practices as a result of this programme.
Farmer in Mondulkiri using organic potting mix produced on his own farms.